Bee Sting
Vikings Blood Mead, Hot Cider, Spicy Honey Rim
McGregor's Green Tea
Proper Twelve Whiskey, Peach Schnapps, Lime, Soda
Orange Neve
Tattersall Orange Cream, Tiramisu De Casa
Phat 75
Uncle Val's Zested Gin, Lemon, Sparkling Wine
Scuttled Shipwreck
El Dorado Rum, Triple Sec, Lime, Soda
(All entrées come with ONE starter and ONE dessert. Prices for meals in its entirety are reflected upon what entreé you choose.)
E N T R É E S
Blackened Cod ($45 )
w/ Lump Crab Cake, Hollandaise Sauce, Confetti Almond Rice
Chicken Piccata ($37 )
Pan Fried Chicken Breast with Prosciutto, Capers, Mushrooms in a light Lemon Sauce, served w/ Alfredo Pasta
Charred Asparagus & Portabella Risotto ($45 )
Topped w/ Pan Seared Truffle Scallops
Rosemary Smoked Prime ($50 )
Served w/ Holiday Horseradish, Loaded Mashed Potatoes
S T A R T E R S
Avocado & Corn Charred Caeser Salad
Classic Wedge w/ Chunky Bleu Cheese, Bacon, Red Onion
Charcuterie For Two
Served w/ Spinach Dip, Salami, Pimento Cheese, Olives, Charred Veggies, Bread Chips
Lobster Bisque
Served w/ Asiago Crostini
Shrimp Spring Roll
Served w/ Cashew Sauce
D E S S E R T S
Banana Pudding Truffle
Served w/ Homemade Caramel
Pecan Pie
Served w/ Espresso Cream, Fresh Berries
Warm Fudge Brownie
Served w/ Blueberry Compote, Matcha Whipped Cream
